4/30/09
Mango Bango! A passion fruit, enjoyed through a myriad of ways. From unripe green mangoes paired with salty bagoong; yellow, dried, packed, world class export product; diced and cut for salads; squeezed and purified juice or cool, sweet, iced candy, mango is such a versatile fruit. With its universality, there's no wonder both Philippines and India chose mango as their national fruit. Both countries contribute to the world's supply of this sweet tangy fruit. Mango thrives well in tropical areas and bears abundantly during summer. More mangoes for me! Weee! :)
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